Valpolicella Ripasso DOC Classico
€14.00 Iva inclusa
Specification
Name: Valpolicella Ripasso DOC Classico
Grapes: Corvina 60%, Corvinone 20%, Rondinella 10%, Molinara 10%
Origin: Veneto
Pairings: Ideal with risotto, vegetarian and meat first courses, grilled red meats and aged cheeses.
Capacity: 0,75 L
Alchool: 14.5%
Description
Valpolicella Ripasso Classico DOC – Corte Odorico
This typical Veronese red wine comes from a skilful blend of native red berried grapes of Valpolicella, such as Corvina, Corvinone, Rondinella and Molinara, from the lands of San Pietro in Cariano, in the southernmost slope of Valpolicella Classica, here where the soils are clayey and limestone of morainic origin, and the vines are cultivated according to tradition, with the Veronese pergola system.
The Valpolicella Ripasso Classico is obtained by applying a second fermentation of the dried Amarone grapes, into the Valpolicella wine to obtain a wine with greater body and structure, and a character that is very close to the noble Amarone. The refermentation, for this Valpolicella Ripasso, lasts 15 days, and at the end it is passed in oak barrels for 24 months, where it acquires that softness and that final balance that distinguishes it.
